Macaroni Chicken Salad Recipe

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Macaroni Chicken Salad
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Ingredients:

Directions:

  1. Cook macaroni as package directs; drain.
  2. In a large bowl, combine all ingredients except almonds; mix well.
  3. Top with almonds.
  4. Cover; chill thoroughly.
  5. Serve on lettuce.
  6. Refrigerate leftovers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 477.89 Kcal (2001 kJ)
Calories from fat 177.28 Kcal
% Daily Value*
Total Fat 19.7g 30%
Cholesterol 33.96mg 11%
Sodium 555.9mg 23%
Potassium 922.6mg 20%
Total Carbs 51.29g 17%
Sugars 4.47g 18%
Dietary Fiber 6.08g 24%
Protein 21.95g 44%
Vitamin C 39.5mg 66%
Iron 5.7mg 32%
Calcium 146.6mg 15%
Amount Per 100 g
Calories 100.35 Kcal (420 kJ)
Calories from fat 37.23 Kcal
% Daily Value*
Total Fat 4.14g 30%
Cholesterol 7.13mg 11%
Sodium 116.73mg 23%
Potassium 193.74mg 20%
Total Carbs 10.77g 17%
Sugars 0.94g 18%
Dietary Fiber 1.28g 24%
Protein 4.61g 44%
Vitamin C 8.3mg 66%
Iron 1.2mg 32%
Calcium 30.8mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.4
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium

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