Macaroni Bake With Breakfast Sausage Casserole Recipe

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Macaroni Bake With Breakfast Sausage Casserole
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  1. Finely chop the celery, onion and green pepper in food processor, blender or a mandolin.
  2. This way the kids will like it and eat it and you still have the flavor you like.
  3. Cook the sausage or beef with the celery, onion,and green pepper mixture till the meat is done.
  4. At the same time you are cooking the meat, cook the macaroni and follow the package instructions
  5. When done drain water and pour into 13x 9 baking dish.
  6. Add spaghetti sauce, cottage Cheese, and 1/2 lb of cheddar cheese shredded to meat mixture and pour and mix with the macaroni.
  7. Use the remaining 1/2 lb shredded cheddar cheese and put on top of the casserole.
  8. Bake in 375°F oven for 10-15 min till cheese is melted through out.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 441.62 Kcal (1849 kJ)
Calories from fat 268.4 Kcal
% Daily Value*
Total Fat 29.82g 46%
Cholesterol 135.77mg 45%
Sodium 930.28mg 39%
Potassium 317.16mg 7%
Total Carbs 14.13g 5%
Sugars 4.15g 17%
Dietary Fiber 1.09g 4%
Protein 27.19g 54%
Vitamin C 10.6mg 18%
Iron 0.9mg 5%
Calcium 458.8mg 46%
Amount Per 100 g
Calories 207.11 Kcal (867 kJ)
Calories from fat 125.87 Kcal
% Daily Value*
Total Fat 13.99g 46%
Cholesterol 63.67mg 45%
Sodium 436.27mg 39%
Potassium 148.74mg 7%
Total Carbs 6.63g 5%
Sugars 1.95g 17%
Dietary Fiber 0.51g 4%
Protein 12.75g 54%
Vitamin C 5mg 18%
Iron 0.4mg 5%
Calcium 215.2mg 46%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.1
  • 12

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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