Macaroni and Cheese Bake Recipe

Posted by
Rate It!
Macaroni and Cheese Bake
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Heat oven to 350 degrees.
  2. Prepare box of macaroni and cheese as directed on the box.
  3. While preparing the macaroni and cheese, in a dutch oven brown the ground beef with the onion.
  4. After ground beef is browned, mix in the soup, milk, and prepared macaroni and cheese. Mix thoroughly.
  5. Place mixture in a 9x13 greased pan.
  6. Sprinkle shredded cheese over the top.
  7. Bake, uncovered for 30 minute or until the edges are bubbling.
  8. Let stand for 15 minutes then serve.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 256.65 Kcal (1075 kJ)
Calories from fat 147.35 Kcal
% Daily Value*
Total Fat 16.37g 25%
Cholesterol 67.05mg 22%
Sodium 210.59mg 9%
Potassium 309.13mg 7%
Total Carbs 6.75g 2%
Sugars 2.09g 8%
Dietary Fiber 0.56g 2%
Protein 20.53g 41%
Vitamin C 1.3mg 2%
Iron 1.8mg 10%
Calcium 175.5mg 18%
Amount Per 100 g
Calories 179.93 Kcal (753 kJ)
Calories from fat 103.3 Kcal
% Daily Value*
Total Fat 11.48g 25%
Cholesterol 47mg 22%
Sodium 147.64mg 9%
Potassium 216.71mg 7%
Total Carbs 4.73g 2%
Sugars 1.46g 8%
Dietary Fiber 0.39g 2%
Protein 14.39g 41%
Vitamin C 0.9mg 2%
Iron 1.3mg 10%
Calcium 123.1mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top