Lynn's Versatile Bran Muffins Recipe

Posted by
Rate It!
Lynn's Versatile Bran Muffins
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Cream shortening ans sugar.
  2. Add molasses ans eggs and beat.
  3. Add milk then bran.
  4. Combine flour, baking powder, soda& salt.
  5. Add to liquid ingredients then add fruit.
  6. Or be like me and put everything in one bowl& mix.
  7. Bake at 400 degrees for about 18-20 minutes.
  8. Makes 12 large, 15 medium 0r 18 small.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1416.21 Kcal (5929 kJ)
Calories from fat 429.86 Kcal
% Daily Value*
Total Fat 47.76g 73%
Cholesterol 166.13mg 55%
Sodium 3021.21mg 126%
Potassium 2491.94mg 53%
Total Carbs 244.89g 82%
Sugars 91.07g 364%
Dietary Fiber 31.39g 126%
Protein 27.68g 55%
Vitamin C 3.1mg 5%
Iron 15.2mg 84%
Calcium 739.4mg 74%
Amount Per 100 g
Calories 272.31 Kcal (1140 kJ)
Calories from fat 82.65 Kcal
% Daily Value*
Total Fat 9.18g 73%
Cholesterol 31.94mg 55%
Sodium 580.92mg 126%
Potassium 479.15mg 53%
Total Carbs 47.09g 82%
Sugars 17.51g 364%
Dietary Fiber 6.04g 126%
Protein 5.32g 55%
Vitamin C 0.6mg 5%
Iron 2.9mg 84%
Calcium 142.2mg 74%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 31.5
    Points
  • 39
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top