Cowboy Cookies (Low Fat & Splenda) Recipe

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Cowboy Cookies (Low Fat & Splenda)
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Ingredients:

Directions:

  1. Cream together Splenda and brown sugar with margine; add eggs and vanilla.
  2. Blend in flour, baking powder, baking soda and salt; mix well.
  3. Add rolled oats, chocolate chips, nuts and raisins; mix.
  4. Place cookie dough 1-teaspoon size on greased cookie sheet; bake 375 degrees 12 to 14 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4881.17 Kcal (20436 kJ)
Calories from fat 2091.71 Kcal
% Daily Value*
Total Fat 232.41g 358%
Cholesterol 163.68mg 55%
Sodium 6223.34mg 259%
Potassium 3132.17mg 67%
Total Carbs 658.27g 219%
Sugars 115.29g 461%
Dietary Fiber 57.75g 231%
Protein 83.61g 167%
Vitamin C 4.1mg 7%
Vitamin A 3.5mg 117%
Iron 81.8mg 455%
Calcium 1841.4mg 184%
Amount Per 100 g
Calories 429.74 Kcal (1799 kJ)
Calories from fat 184.15 Kcal
% Daily Value*
Total Fat 20.46g 358%
Cholesterol 14.41mg 55%
Sodium 547.9mg 259%
Potassium 275.76mg 67%
Total Carbs 57.95g 219%
Sugars 10.15g 461%
Dietary Fiber 5.08g 231%
Protein 7.36g 167%
Vitamin C 0.4mg 7%
Vitamin A 0.3mg 117%
Iron 7.2mg 455%
Calcium 162.1mg 184%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 116.2
    Points
  • 134
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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