Marmalade Chews Recipe

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Marmalade Chews
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  1. Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
  2. In a large bowl, cream the shortening with the brown sugar and white sugar. Beat in the egg and vanilla. Sift together the flour, baking powder, baking soda, salt, cinnamon, ginger and nutmeg; stir into the creamed mixture. Then stir in the rolled oats, marmalade and raisins.
  3. Drop by rounded teaspoonfuls onto the prepared cookie sheets. Bake for 10 to 12 minutes in the preheated oven. Remove from baking sheets to cool on wire racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1615.55 Kcal (6764 kJ)
Calories from fat 452.57 Kcal
% Daily Value*
Total Fat 50.29g 77%
Cholesterol 81.84mg 27%
Sodium 1310.04mg 55%
Potassium 1014.91mg 22%
Total Carbs 283.03g 94%
Sugars 136.78g 547%
Dietary Fiber 12.76g 51%
Protein 19.88g 40%
Vitamin C 4.1mg 7%
Iron 6.6mg 37%
Calcium 210mg 21%
Amount Per 100 g
Calories 393.49 Kcal (1647 kJ)
Calories from fat 110.23 Kcal
% Daily Value*
Total Fat 12.25g 77%
Cholesterol 19.93mg 27%
Sodium 319.07mg 55%
Potassium 247.19mg 22%
Total Carbs 68.94g 94%
Sugars 33.31g 547%
Dietary Fiber 3.11g 51%
Protein 4.84g 40%
Vitamin C 1mg 7%
Iron 1.6mg 37%
Calcium 51.1mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 35.7
  • 44

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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