Lower Fat Apple Bread Recipe

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Lower Fat Apple Bread
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Ingredients:

Directions:

  1. Preheat over to 350°F.
  2. Beat together eggs, applesauce and sugar.
  3. Sift flour, cinnamon, baking soda and sallt together in a seperate bowl.
  4. Add the flour mixture to the sugar mixture.
  5. Stir in vanilla and apples.
  6. Pour into 2 greased bread pans.
  7. Sprinkle with brown sugar.
  8. Bake for 1 hour or until done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 876.19 Kcal (3668 kJ)
Calories from fat 189.9 Kcal
% Daily Value*
Total Fat 21.1g 32%
Cholesterol 98.21mg 33%
Sodium 2772.13mg 116%
Potassium 329.61mg 7%
Total Carbs 159.04g 53%
Sugars 54.77g 219%
Dietary Fiber 12.22g 49%
Protein 14.81g 30%
Vitamin C 4.8mg 8%
Iron 6.2mg 35%
Calcium 293mg 29%
Amount Per 100 g
Calories 252.74 Kcal (1058 kJ)
Calories from fat 54.78 Kcal
% Daily Value*
Total Fat 6.09g 32%
Cholesterol 28.33mg 33%
Sodium 799.62mg 116%
Potassium 95.07mg 7%
Total Carbs 45.87g 53%
Sugars 15.8g 219%
Dietary Fiber 3.53g 49%
Protein 4.27g 30%
Vitamin C 1.4mg 8%
Iron 1.8mg 35%
Calcium 84.5mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.5
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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