Blueberry Buckle Recipe

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Blueberry Buckle
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Ingredients:

  • 2 cups flour
  • 3/4 cup sugar
  • 2 1/2 tsp baking powder
  • 3/4 tsp salt
  • 1/4 cup shortening
  • 3/4 cup milk
  • 1 egg
  • 1/2 cup sugar
  • 1/3 cup flour
  • 1/2 tsp cinnamon
  • 1/2 cup confectioners' sugar
  • 1/4 tsp vanilla
  • 1 1/2 tsp hot water

Directions:

  1. Blend flour, sugar, baking powder, shortening, salt, milk and eggs.
  2. Beat for 30 seconds.
  3. Stir in blueberries.
  4. Sprinkle with topping.
  5. Bake 50 minutes at 375 degrees.
  6. Drizzle immediately with glaze.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 780.32 Kcal (3267 kJ)
Calories from fat 259.94 Kcal
% Daily Value*
Total Fat 28.88g 44%
Cholesterol 48.23mg 16%
Sodium 1615.58mg 67%
Potassium 430.58mg 9%
Total Carbs 124.09g 41%
Sugars 59.21g 237%
Dietary Fiber 9.03g 36%
Protein 10.14g 20%
Vitamin C 0.8mg 1%
Vitamin A 0.1mg 3%
Iron 4mg 22%
Calcium 313.4mg 31%
Amount Per 100 g
Calories 280.34 Kcal (1174 kJ)
Calories from fat 93.39 Kcal
% Daily Value*
Total Fat 10.38g 44%
Cholesterol 17.33mg 16%
Sodium 580.42mg 67%
Potassium 154.69mg 9%
Total Carbs 44.58g 41%
Sugars 21.27g 237%
Dietary Fiber 3.24g 36%
Protein 3.64g 20%
Vitamin C 0.3mg 1%
Iron 1.4mg 22%
Calcium 112.6mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.2
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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