Low Fat Rise and Shine Cranberry Muffins Recipe

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Low Fat Rise and Shine Cranberry Muffins
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Ingredients:

Directions:

  1. Preheat oven to 375 f.
  2. Lightly coat muffin tins with Pam Olive Oil spray.
  3. In large bowl combine flour, brown sugar, baking soda and salt. Mix well.
  4. Add quick oats and wheat germ. Mix well.
  5. In a medium bowl, add eggs, orange juice, milk and apple sauce. Mix well.
  6. Add frozen berries to dry mixture.
  7. Pour liquid mixture into the dry mixture.
  8. Using rubber spatula stir the batter to combine. Do not overmix or the muffins will have a tough texture.
  9. Spoon into prepared muffin tins and bake for 20-24 min.
  10. Enjoy!
  11. Individually wrap once muffins are fully cooled. Stick in freezer.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5700.63 Kcal (23867 kJ)
Calories from fat 324.66 Kcal
% Daily Value*
Total Fat 36.07g 55%
Cholesterol 7.35mg 2%
Sodium 7361.13mg 307%
Potassium 4423.19mg 94%
Total Carbs 1240.21g 413%
Sugars 480.24g 1921%
Dietary Fiber 56.88g 228%
Protein 128.92g 258%
Vitamin C 496.6mg 828%
Vitamin A 3.5mg 118%
Iron 132.2mg 734%
Calcium 2045.4mg 205%
Amount Per 100 g
Calories 197.17 Kcal (826 kJ)
Calories from fat 11.23 Kcal
% Daily Value*
Total Fat 1.25g 55%
Cholesterol 0.25mg 2%
Sodium 254.61mg 307%
Potassium 152.99mg 94%
Total Carbs 42.9g 413%
Sugars 16.61g 1921%
Dietary Fiber 1.97g 228%
Protein 4.46g 258%
Vitamin C 17.2mg 828%
Vitamin A 0.1mg 118%
Iron 4.6mg 734%
Calcium 70.7mg 205%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 116.2
    Points
  • 151
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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