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Low Fat Orange Raisin Nut Snack Cake Recipe

Low Fat Orange Raisin Nut Snack Cake Recipe

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Ingredients:

Serving

Directions:

Cut orange into pieces.
Put the WHOLE orange (in pieces) orange juice, egg and applesauce into blender.
Blend or process until smooth.
Add flours, sugar, baking powder, baking soda and salt, blend or process.
Add raisins and nuts, blend or process just until mixed.
Pour into 9 x 9 square pan, lightly greased, and bake at 375° in a preheated oven for about 30 minutes.
Check at 30 minutes to see if it is cooked.
Cut into squares and enjoy this, or the original#32086.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	259.03 Kcal (1085 kJ)
Calories from fat	78.17 Kcal
		% Daily Value*
Total Fat	8.69g	13%
Sodium	786.7mg	33%
Potassium	287.46mg	6%
Total Carbs	42.17g	14%
Sugars	9.32g	37%
Dietary Fiber	3.31g	13%
Protein	5.13g	10%
Vitamin C	15.3mg	25%
Iron	2.4mg	13%
Calcium	86.4mg	9%

Amount Per 100 g
Calories	254.65 Kcal (1066 kJ)
Calories from fat	76.85 Kcal
		% Daily Value*
Total Fat	8.54g	13%
Sodium	773.42mg	33%
Potassium	282.61mg	6%
Total Carbs	41.45g	14%
Sugars	9.16g	37%
Dietary Fiber	3.25g	13%
Protein	5.04g	10%
Vitamin C	15mg	25%
Iron	2.3mg	13%
Calcium	85mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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