Low Fat Cheesecake Recipe

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Low Fat Cheesecake
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Ingredients:

Directions:

  1. Stir all ingredients with a wire whisk until smooth (mixture will be very thick) . Put in dessert glasses and top with fruit or low fat whipped topping .
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 53.91 Kcal (226 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 1.59mg 1%
Sodium 235.8mg 10%
Potassium 34.17mg 1%
Total Carbs 9.3g 3%
Sugars 5.76g 23%
Protein 3.58g 7%
Vitamin C 0.2mg 0%
Calcium 55.6mg 6%
Amount Per 100 g
Calories 63.83 Kcal (267 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 1.89mg 1%
Sodium 279.19mg 10%
Potassium 40.46mg 1%
Total Carbs 11.02g 3%
Sugars 6.82g 23%
Protein 4.23g 7%
Vitamin C 0.2mg 0%
Calcium 65.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

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