Low Carb Hamburger Buns L-C-F Recipe

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Low Carb Hamburger Buns  L-C-F
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Ingredients:

Directions:

  1. Beat cream cheese until smooth.
  2. Add remaining ingredients.
  3. Pour 1/8 cup into each muffin top well & bake at 350 for 15 minutes
  4. Or pour 1/4 cup into waffle iron sprayed w/ olive oil.
  5. Makes 17-18 buns at 1 net carb each.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 27.6 Kcal (116 kJ)
Calories from fat 13.05 Kcal
% Daily Value*
Total Fat 1.45g 2%
Cholesterol 29.28mg 10%
Sodium 43.08mg 2%
Potassium 34.16mg 1%
Total Carbs 1.45g 0%
Sugars 0.23g 1%
Dietary Fiber 0.58g 2%
Protein 2.65g 5%
Vitamin C 0.1mg 0%
Iron 0.2mg 1%
Calcium 19.8mg 2%
Amount Per 100 g
Calories 143.33 Kcal (600 kJ)
Calories from fat 67.74 Kcal
% Daily Value*
Total Fat 7.53g 2%
Cholesterol 152.06mg 10%
Sodium 223.68mg 2%
Potassium 177.39mg 1%
Total Carbs 7.51g 0%
Sugars 1.18g 1%
Dietary Fiber 3g 2%
Protein 13.77g 5%
Vitamin C 0.4mg 0%
Iron 0.9mg 1%
Calcium 102.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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