Low Calorie Twice Baked Potatoes Recipe

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Low Calorie Twice Baked Potatoes
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Ingredients:

  • 1 large baking potato
  • 2 -3 tbsp ranch dressing

Directions:

  1. Microwave the potato till tender, about 7-10 minutes.
  2. Slice in half lengthwise.
  3. Scoop out the inside, leaving only an inch or so and the skin.
  4. Mash and mix the middle of the potato with the ranch dressing.
  5. Spoon it back into the shells.
  6. If you have to have the cheese and bacon, sprinkle on top and microwave till the cheese is melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 90.75 Kcal (380 kJ)
Calories from fat 86.06 Kcal
% Daily Value*
Total Fat 9.56g 15%
Cholesterol 6.19mg 2%
Sodium 205.13mg 9%
Potassium 11.63mg 0%
Total Carbs 1.31g 0%
Sugars 0.38g 2%
Dietary Fiber 0.19g 1%
Protein 0.19g 0%
Vitamin C 0.6mg 1%
Iron 0.2mg 1%
Calcium 5.8mg 1%
Amount Per 100 g
Calories 484 Kcal (2026 kJ)
Calories from fat 459 Kcal
% Daily Value*
Total Fat 51g 15%
Cholesterol 33mg 2%
Sodium 1094mg 9%
Potassium 62mg 0%
Total Carbs 7g 0%
Sugars 2g 2%
Dietary Fiber 1g 1%
Protein 1g 0%
Vitamin C 3mg 1%
Iron 1mg 1%
Calcium 31mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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