Twice Baked Potatoes in a Muffin Pan Recipe

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Twice Baked Potatoes in a Muffin Pan
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Ingredients:

Directions:

  1. Heat oven to 375 F.
  2. Poke holes in rinsed potatoes, rub with olive oil and salt, place on baking sheet and cook 60-70 minutes.
  3. While potatoes are cooking prepare the bacon as you normally would
  4. Dice onions.
  5. When potatoes are done cooking, remove from oven and allow to cool 15-20 minutes or until you can handle them comfortably.
  6. Once potatoes have cooled cut them in half and scoop out the flesh into a large mixing bowl. (You can save half the skins to mix as well if you wish; be sure to coarsely chop the skins before placing them in the mixing bowl).
  7. Turn oven back on to 350F.
  8. Mix cheese, sour cream, bacon, and onions into the potatoes with a spoon or electric mixer.
  9. Line muffin pan with cupcake/muffin liners and scoop mixture into liners.
  10. Sprinkle with thyme and ground corriander.
  11. Place muffin pan into 350F oven for 20-25 minutes or until tops of muffins are browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 258.67 Kcal (1083 kJ)
Calories from fat 177.05 Kcal
% Daily Value*
Total Fat 19.67g 30%
Cholesterol 65.12mg 22%
Sodium 810.4mg 34%
Potassium 244.22mg 5%
Total Carbs 5.32g 2%
Sugars 0.76g 3%
Dietary Fiber 0.28g 1%
Protein 15.66g 31%
Vitamin C 1.4mg 2%
Iron 0.8mg 4%
Calcium 219.3mg 22%
Amount Per 100 g
Calories 243.1 Kcal (1018 kJ)
Calories from fat 166.39 Kcal
% Daily Value*
Total Fat 18.49g 30%
Cholesterol 61.2mg 22%
Sodium 761.61mg 34%
Potassium 229.52mg 5%
Total Carbs 5g 2%
Sugars 0.72g 3%
Dietary Fiber 0.26g 1%
Protein 14.72g 31%
Vitamin C 1.3mg 2%
Iron 0.7mg 4%
Calcium 206.1mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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