LoLa Shrimp and Parmesan Polenta Grits with Tomato Basil Concasse Recipe

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LoLa Shrimp and Parmesan Polenta Grits with Tomato Basil Concasse
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Ingredients:

Directions:

  1. For the shrimp sauce: Heat 2 tablespoons of the olive oil in a large, deep skillet over medium-high heat. Saute the onions and turkey bacon for 3 minutes. Add the garlic, clam juice, diced tomatoes, Italian seasoning and sugar. Simmer for 25 minutes.
  2. Sprinkle the shrimp with salt, pepper and the smoked paprika. In a small skillet, heat the remaining 2 tablespoons olive oil over medium heat and saute the shrimp for 1 minute. Transfer the shrimp to the tomato sauce and simmer for 2 minutes.
  3. For the polenta: Bring 3 cups water to a boil in a large saucepan. Stir in the polenta and reduce the heat to a simmer. Cook for 10 minutes. Stir in the heavy cream, Parmesan, butter and lemon zest. Taste and season with salt and pepper.
  4. To serve: Divide the polenta between shallow serving bowls and top each with some shrimp and sauce. Garnish with the turkey bacon and parsley.
  5. This recipe was created by a contestant during a cooking competition. The Food Network Kitchens have not tested it for home use, therefore, we cannot make any representation as to the results.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 612.77 Kcal (2566 kJ)
Calories from fat 378.28 Kcal
% Daily Value*
Total Fat 42.03g 65%
Cholesterol 96.26mg 32%
Sodium 1308.88mg 55%
Potassium 433.6mg 9%
Total Carbs 49.19g 16%
Sugars 7.41g 30%
Dietary Fiber 4.12g 16%
Protein 13.05g 26%
Vitamin C 12.1mg 20%
Vitamin A 1mg 32%
Iron 2mg 11%
Calcium 153.2mg 15%
Amount Per 100 g
Calories 210.72 Kcal (882 kJ)
Calories from fat 130.09 Kcal
% Daily Value*
Total Fat 14.45g 65%
Cholesterol 33.1mg 32%
Sodium 450.11mg 55%
Potassium 149.11mg 9%
Total Carbs 16.92g 16%
Sugars 2.55g 30%
Dietary Fiber 1.42g 16%
Protein 4.49g 26%
Vitamin C 4.2mg 20%
Vitamin A 0.3mg 32%
Iron 0.7mg 11%
Calcium 52.7mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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