Loaded Chocolate Chip Cookies Recipe

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Loaded Chocolate Chip Cookies
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Ingredients
11
Count
Nutrition
216
Calories
Total time
13
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees
  2. In large mixing bowl,cream butter and sugars until fluffy.
  3. Add eggs and vanilla and mix well.
  4. Add flour and mix until well combined.
  5. Fold in chocolate chips,toffee chips and nuts.
  6. Drop dough in rounded tablespoons onto lightly greased cookie sheet about 2 inches apart.
  7. Bake on center rack for 11-13 minutes or until brown around the edges.
  8. Cool on pan for five minutes then transfer to cooling rack to cool completely.
  9. Store cookies in airtight container.
  10. Cookies should be crisp around the edges and soft in the middle.
  11. Unbaked dough can be wrapped tightly and frozen for up to 2 months.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 216.24 Kcal (905 kJ)
Calories from fat 105.53 Kcal
% Daily Value*
Total Fat 11.73g 18%
Cholesterol 18.61mg 6%
Sodium 54.72mg 2%
Potassium 81.17mg 2%
Total Carbs 27.68g 9%
Sugars 17.93g 72%
Dietary Fiber 1.31g 5%
Protein 2.66g 5%
Vitamin C 0.1mg 0%
Iron 1.1mg 6%
Calcium 19.2mg 2%
Amount Per 100 g
Calories 426.56 Kcal (1786 kJ)
Calories from fat 208.17 Kcal
% Daily Value*
Total Fat 23.13g 18%
Cholesterol 36.71mg 6%
Sodium 107.95mg 2%
Potassium 160.12mg 2%
Total Carbs 54.6g 9%
Sugars 35.37g 72%
Dietary Fiber 2.59g 5%
Protein 5.25g 5%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 1%
Iron 2.2mg 6%
Calcium 38mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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