Lettuce Wraps Recipe

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Ingredients:

Serving

Directions:

Cook the ground beef and onions until they're done.
Mix together soy, sweetener, garlic, red pepper, ginger then pour over the ground beef.
Add cabbage.
Cook until cabbage is nice and soft or if you omit the cabbage, cook until soy sauce has pretty much evaporated.
Let it cool a bit.
Then to serve take a lettuce leaf and put some of the meat mixture in the middle and wrap it up.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	182.41 Kcal (764 kJ)
Calories from fat	88.61 Kcal
		% Daily Value*
Total Fat	9.85g	15%
Cholesterol	46.86mg	16%
Sodium	736.57mg	31%
Potassium	459.15mg	10%
Total Carbs	7.45g	2%
Sugars	3.75g	15%
Dietary Fiber	2.35g	9%
Protein	17.15g	34%
Vitamin C	17.3mg	29%
Iron	1.8mg	10%
Calcium	45.8mg	5%

Amount Per 100 g
Calories	79.67 Kcal (334 kJ)
Calories from fat	38.7 Kcal
		% Daily Value*
Total Fat	4.3g	15%
Cholesterol	20.47mg	16%
Sodium	321.71mg	31%
Potassium	200.54mg	10%
Total Carbs	3.25g	2%
Sugars	1.64g	15%
Dietary Fiber	1.02g	9%
Protein	7.49g	34%
Vitamin C	7.6mg	29%
Iron	0.8mg	10%
Calcium	20mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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