Lettuce and Fruit Salad Recipe

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Lettuce and Fruit Salad
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Ingredients:

Directions:

  1. Salad: Peel onions, orange and tangerine.
  2. Shred lettuce into large bowl.
  3. Chop onion and apples into bowl.
  4. Section orange and tangerine, then cut sections in half, adding to salad bowl as you do so.
  5. Toss lightly.
  6. Dressing: In a small bowl, mix mayonnaise with milk.
  7. Blend until smooth.
  8. Stir in garlic salt, pepper and sugar.
  9. Pour over salad and toss lightly until combined.
  10. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 191.86 Kcal (803 kJ)
Calories from fat 139.22 Kcal
% Daily Value*
Total Fat 15.47g 24%
Cholesterol 8.82mg 3%
Sodium 155.86mg 6%
Potassium 214.95mg 5%
Total Carbs 12.83g 4%
Sugars 9.17g 37%
Dietary Fiber 2.26g 9%
Protein 1.45g 3%
Vitamin C 14.2mg 24%
Calcium 36.4mg 4%
Amount Per 100 g
Calories 109.32 Kcal (458 kJ)
Calories from fat 79.33 Kcal
% Daily Value*
Total Fat 8.81g 24%
Cholesterol 5.02mg 3%
Sodium 88.81mg 6%
Potassium 122.48mg 5%
Total Carbs 7.31g 4%
Sugars 5.23g 37%
Dietary Fiber 1.29g 9%
Protein 0.83g 3%
Vitamin C 8.1mg 24%
Calcium 20.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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