Lemony Tuna Salad Recipe

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Lemony Tuna Salad
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Ingredients:

Directions:

  1. In a large bowl, whisk together the mayonnaise, lemon juice and lemon peel; season if you want to.
  2. Add the tuna, breaking it apart a bit with a fork, then add the beans, cucumber and onion.
  3. Season again if you want to.
  4. Arrange the shredded romaine in 4 plates or bowls and top with the tuna salad and tomatoes.
  5. Tip: Add other ingredients if you want, such as olives.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 313.74 Kcal (1314 kJ)
Calories from fat 102.46 Kcal
% Daily Value*
Total Fat 11.38g 18%
Cholesterol 7.97mg 3%
Sodium 138.34mg 6%
Potassium 1429.08mg 30%
Total Carbs 38.04g 13%
Sugars 4.56g 18%
Dietary Fiber 11.39g 46%
Protein 15.72g 31%
Vitamin C 15.4mg 26%
Iron 6.7mg 37%
Calcium 181.9mg 18%
Amount Per 100 g
Calories 111.59 Kcal (467 kJ)
Calories from fat 36.44 Kcal
% Daily Value*
Total Fat 4.05g 18%
Cholesterol 2.83mg 3%
Sodium 49.2mg 6%
Potassium 508.27mg 30%
Total Carbs 13.53g 13%
Sugars 1.62g 18%
Dietary Fiber 4.05g 46%
Protein 5.59g 31%
Vitamin C 5.5mg 26%
Iron 2.4mg 37%
Calcium 64.7mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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