Lemon Snowballs Recipe

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Lemon Snowballs
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Ingredients:

  • 1/2 cup butter
  • 3/4 cup sugar
  • 1 egg
  • 3 tbsp. lemon juice
  • 1 tbsp. water
  • 1 3/4 cups plain flour
  • 1/4 tsp. baking soda
  • 1/2 tsp. salt
  • 1/4 tsp. cream of tartar
  • 1/2 cup finely chopped pecans

Directions:

  1. Heat oven to 350 degrees. Grease baking sheets. Cream first six ingredients together. Sift flour, baking soda, salt and cream of tartar together. Add to creamed mixture along with nuts. Make 1-inch balls and place 1-inch apart on baking sheet. Bake 10-15 minutes until cookies are light brown on bottom.
  2. Cool slightly and roll in powdered sugar.
  3. Makes 4 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 314.24 Kcal (1316 kJ)
Calories from fat 178.94 Kcal
% Daily Value*
Total Fat 19.88g 31%
Cholesterol 35.79mg 12%
Sodium 617.42mg 26%
Potassium 107.25mg 2%
Total Carbs 31.45g 10%
Sugars 8.06g 32%
Dietary Fiber 3.31g 13%
Protein 4.41g 9%
Vitamin C 1.6mg 3%
Vitamin A 0.1mg 3%
Iron 1.8mg 10%
Calcium 76.8mg 8%
Amount Per 100 g
Calories 440.96 Kcal (1846 kJ)
Calories from fat 251.1 Kcal
% Daily Value*
Total Fat 27.9g 31%
Cholesterol 50.22mg 12%
Sodium 866.4mg 26%
Potassium 150.5mg 2%
Total Carbs 44.14g 10%
Sugars 11.32g 32%
Dietary Fiber 4.65g 13%
Protein 6.19g 9%
Vitamin C 2.3mg 3%
Vitamin A 0.1mg 3%
Iron 2.5mg 10%
Calcium 107.8mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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