Christmas Pumpkin Bread by Sally Recipe

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Christmas Pumpkin Bread by Sally
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Ingredients:

  • 3 cups sugar
  • 4 large eggs
  • 3 cups pumpkin
  • 2/3 cup water
  • 3 1/2 cups flour
  • 2 tsp salt
  • 1 tsp cinnamon
  • 1 tsp nutmeg
  • 1 tsp allspice
  • 1/2 tsp clove

Directions:

  1. Mix sugar, oil and eggs.
  2. Then add rest of ingredients.
  3. Personally, I mix the first three well then add the rest and mix just enough (not barely mixed like you mix brownies but not whipped like eggs whites)
  4. Bake at 350 degres for 1 hour. Less for mini loaves- check at 45 minutes.
  5. This makes 3 large loaves or like I do- 8 small loaves to give out at Christmas.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 874.53 Kcal (3661 kJ)
Calories from fat 389.97 Kcal
% Daily Value*
Total Fat 43.33g 67%
Cholesterol 93mg 31%
Sodium 2393.59mg 100%
Potassium 379.74mg 8%
Total Carbs 114.37g 38%
Sugars 45.49g 182%
Dietary Fiber 7.98g 32%
Protein 12.01g 24%
Vitamin C 4mg 7%
Iron 5.2mg 29%
Calcium 251.9mg 25%
Amount Per 100 g
Calories 326.05 Kcal (1365 kJ)
Calories from fat 145.39 Kcal
% Daily Value*
Total Fat 16.15g 67%
Cholesterol 34.67mg 31%
Sodium 892.39mg 100%
Potassium 141.58mg 8%
Total Carbs 42.64g 38%
Sugars 16.96g 182%
Dietary Fiber 2.97g 32%
Protein 4.48g 24%
Vitamin C 1.5mg 7%
Iron 1.9mg 29%
Calcium 93.9mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.3
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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