Directions:
- Mince garlic, then mash to a paste with 3/4 teaspoon salt.
- Whisk together garlic paste, pepper, lemon zest and juice, vinegar, and mustard, then whisk in oil until emulsified.
- Whisk in herb, if using.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1664.21 Kcal (6968 kJ) | ||
| Calories from fat | 1611.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 179.03g | 275% | |
|---|---|---|---|
| Sodium | 184.15mg | 8% | |
| Potassium | 535.95mg | 11% | |
| Total Carbs | 20.8g | 7% | |
| Sugars | 2.76g | 11% | |
| Dietary Fiber | 4.52g | 18% | |
| Protein | 4g | 8% | |
| Vitamin C | 37.3mg | 62% | |
| Iron | 4.1mg | 23% | |
| Calcium | 168.4mg | 17% | |
| Amount Per 100 g | |||
| Calories | 504.8 Kcal (2113 kJ) | ||
| Calories from fat | 488.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 54.3g | 275% | |
|---|---|---|---|
| Sodium | 55.86mg | 8% | |
| Potassium | 162.57mg | 11% | |
| Total Carbs | 6.31g | 7% | |
| Sugars | 0.84g | 11% | |
| Dietary Fiber | 1.37g | 18% | |
| Protein | 1.21g | 8% | |
| Vitamin C | 11.3mg | 62% | |
| Iron | 1.2mg | 23% | |
| Calcium | 51.1mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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