Lemon Ginger Granola Recipe

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Lemon Ginger Granola
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Ingredients:

Directions:

  1. Preheat oven to 250°F.
  2. In a large bowl or small vat combine the oats, germ, nuts, and brown sugar.
  3. In a separate bowl, combine honey, oil, lemon stuff, powdered/grated ginger, and salt.
  4. Combine both mixtures- tossing very very well (for 3-5 minutes) to distribute the goo evenly and pour onto as many sheet pans as you can find.
  5. Bake for 90 minutes, stirring every 15 minutes to achieve an even color.
  6. About halfway through the process your kitchen and house will start to smell heavenly and your mouth will be watering.
  7. While the granola is baking, chop the candied ginger down to raisin size or smaller- this is a pain as it is very sticky, and it doesn't work well in the food processor, unfortunately.
  8. Remove granola from oven and transfer into a large bowl.
  9. Add candied ginger and mix until evenly distributed.
  10. Makes a whole boatload.
  11. Keeps- probably a month, but it won't take you that long to eat it, will it?
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 471.91 Kcal (1976 kJ)
Calories from fat 146.3 Kcal
% Daily Value*
Total Fat 16.26g 25%
Cholesterol 0.1mg 0%
Sodium 476.38mg 20%
Potassium 327.98mg 7%
Total Carbs 76.22g 25%
Sugars 27.21g 109%
Dietary Fiber 5.68g 23%
Protein 9.91g 20%
Vitamin C 1.6mg 3%
Iron 3.1mg 17%
Calcium 54.3mg 5%
Amount Per 100 g
Calories 414.17 Kcal (1734 kJ)
Calories from fat 128.4 Kcal
% Daily Value*
Total Fat 14.27g 25%
Cholesterol 0.09mg 0%
Sodium 418.09mg 20%
Potassium 287.85mg 7%
Total Carbs 66.89g 25%
Sugars 23.88g 109%
Dietary Fiber 4.99g 23%
Protein 8.7g 20%
Vitamin C 1.4mg 3%
Iron 2.7mg 17%
Calcium 47.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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