Lemon Bread Pudding With Lemon Sauce Recipe

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Lemon Bread Pudding With Lemon Sauce
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Ingredients:

  • 3/4 cup raisins
  • 2 cups milk
  • 1/2 cup sugar
  • 2 tbsp butter or 2 tbsp margarine
  • 1/4 tsp salt
  • 2 eggs
  • 1 tsp vanilla
  • 3/4 cup sugar
  • 2 tbsp cornstarch
  • 1 cup water
  • 3 tbsp lemon juice
  • 2 tsp lemon zest
  • 1 tbsp butter or 1 tbsp margarine

Directions:

  1. Toss bread and raisins in an ungreased 1 1/2 quart baking dish.
  2. In a saucepan, combine milk, sugar, butter and salt; cook and stir until butter melts. Remove from heat.
  3. Whisk eggs and vanilla in a small bowl; gradually stir in a small amount of the hot mixture.
  4. Return all to the pan and mix well.
  5. Pour over bread and raisins.
  6. Set the dish in a larger baking pan; add 1 inch of hot water and bake uncovered for 50-60 minutes or until a knife inserted near the center comes out clean.
  7. For sauce, combine the sugar and cornstarch in saucepan.
  8. Stir in water until smooth; bring to a boil over medium heat.
  9. Boil for 1-2 minutes, stirring constantly.
  10. Remove from the heat; stir in lemon juice, zest and butter until butter melts.
  11. Serve over warm or cold pudding.
  12. Refrigerate leftovers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 521.83 Kcal (2185 kJ)
Calories from fat 66.82 Kcal
% Daily Value*
Total Fat 7.42g 11%
Cholesterol 71.46mg 24%
Sodium 696.25mg 29%
Potassium 328.99mg 7%
Total Carbs 98.37g 33%
Sugars 28.9g 116%
Dietary Fiber 1.47g 6%
Protein 16.05g 32%
Vitamin C 4mg 7%
Vitamin A 0.1mg 2%
Iron 0.9mg 5%
Calcium 120.2mg 12%
Amount Per 100 g
Calories 162.34 Kcal (680 kJ)
Calories from fat 20.79 Kcal
% Daily Value*
Total Fat 2.31g 11%
Cholesterol 22.23mg 24%
Sodium 216.6mg 29%
Potassium 102.35mg 7%
Total Carbs 30.6g 33%
Sugars 8.99g 116%
Dietary Fiber 0.46g 6%
Protein 4.99g 32%
Vitamin C 1.2mg 7%
Iron 0.3mg 5%
Calcium 37.4mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.8
    Points
  • 14
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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