Boston Cream Pie Recipe

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Boston Cream Pie
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  1. FOR THE CAKE: Preheat oven to 350°F Beat eggs in mixing bowl until thick. Beat in sugar, butter and vanilla.
  2. Add flour, baking powder and salt. Stir.
  3. Add milk. Stir and pour into 1 greased 8-inch round layer pan. Bake in oven for about 25 to 30 minutes until an inserted wooden pick comes out clean. Cool. Cut cake to make 2 layers. Spread Custard Filling between layers.
  4. FOR THE CUSTARD FILLING: Bring milk to a boil in medium saucepan.
  5. Meanwhile mix sugar, flour and salt together thoroughly. Add egg and vanilla. Mix well. Stir into boiling milk to thicken. remove from heat. Cool. Setting pan in ice water helps to cool quicker. Stir often. Spread between layers. Apply Chocolate Glaze.
  6. FOR THE CHOCOLATE GLAZE: Beat all 4 ingredients together in small bowl. Add more water if needed to make a barely pourable glaze. Spread over top of cake. Allow some to drizzle down sides a bit. Chill. Serve with or without whipped cream.
  7. NOTE: a regular 2 layer cake may be used, your own or a mix. Being large it will give more cake per serving.
  8. Company’s Coming.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3367.1 Kcal (14097 kJ)
Calories from fat 878.31 Kcal
% Daily Value*
Total Fat 97.59g 150%
Cholesterol 689.14mg 230%
Sodium 2082.43mg 87%
Potassium 1948.28mg 41%
Total Carbs 562.87g 188%
Sugars 297.89g 1192%
Dietary Fiber 10.7g 43%
Protein 64.45g 129%
Vitamin A 0.9mg 30%
Iron 14.4mg 80%
Calcium 881.3mg 88%
Amount Per 100 g
Calories 280.45 Kcal (1174 kJ)
Calories from fat 73.16 Kcal
% Daily Value*
Total Fat 8.13g 150%
Cholesterol 57.4mg 230%
Sodium 173.45mg 87%
Potassium 162.27mg 41%
Total Carbs 46.88g 188%
Sugars 24.81g 1192%
Dietary Fiber 0.89g 43%
Protein 5.37g 129%
Vitamin A 0.1mg 30%
Iron 1.2mg 80%
Calcium 73.4mg 88%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 74.7
  • 91

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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