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Lemon and Sage Roasted Chicken with Caramelized Endive (Michael Symon) Recipe

Lemon and Sage Roasted Chicken with Caramelized Endive (Michael Symon) Recipe

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Lemon and Sage Roasted Chicken with Caramelized Endive (Michael Symon)

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Ingredients:

Serving

6 chicken breasts with the first wing joint attached
1 lemon
12 sage leaves
6 oz butter
salt and pepper , to taste
caramelized endive, recipe follows
6 oz butter
2 cloves of minced garlic
2 sliced shallots
6 heads endive , sliced thinly lengthwise
salt and pepper , to taste

Directions:

Preheat oven to 400 degrees. Remove any excess fat off chicken. Slice lemons paper-thin. Under the skin of the chicken place 2 slices of lemon and 2 leaves of sage. Heat butter in large skillet over high flame. Season chicken with salt and pepper and place skin side down in skillet until golden brown. Turn over and sear other side. Place entire skillet on wire rack in oven and cook for 12 to 15 minutes or until done. Remove from oven and serve over caramelized endive.
Caramelized Endive:
In a large saucepan melt butter over low heat. Add your garlic and shallots and cook until translucent about 2 minutes. Place endive in the saucepan, and season with salt and pepper. Cook for 20 minutes over low heat, until endive is tender.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	563.89 Kcal (2361 kJ)
Calories from fat	435.03 Kcal
		% Daily Value*
Total Fat	48.34g	74%
Cholesterol	128.06mg	43%
Sodium	204.26mg	9%
Potassium	1796.34mg	38%
Total Carbs	25.07g	8%
Sugars	3.23g	13%
Dietary Fiber	16.95g	68%
Protein	9.2g	18%
Vitamin C	44.4mg	74%
Vitamin A	0.6mg	19%
Iron	5.8mg	32%
Calcium	301.1mg	30%

Amount Per 100 g
Calories	89.22 Kcal (374 kJ)
Calories from fat	68.83 Kcal
		% Daily Value*
Total Fat	7.65g	74%
Cholesterol	20.26mg	43%
Sodium	32.32mg	9%
Potassium	284.22mg	38%
Total Carbs	3.97g	8%
Sugars	0.51g	13%
Dietary Fiber	2.68g	68%
Protein	1.46g	18%
Vitamin C	7mg	74%
Vitamin A	0.1mg	19%
Iron	0.9mg	32%
Calcium	47.6mg	30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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