Leftover Greekstyle Potatoes Recipe

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Leftover Greekstyle Potatoes
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Ingredients:

Directions:

  1. Spray skillet add all the ingredients, brown over medium high heat.
  2. Turn so all sides get brown& slightly crisp.
  3. Serve hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 262.51 Kcal (1099 kJ)
Calories from fat 0.18 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 90.73mg 4%
Potassium 892.01mg 19%
Total Carbs 61.74g 21%
Sugars 20.84g 83%
Dietary Fiber 10.84g 43%
Protein 4.52g 9%
Vitamin C 51mg 85%
Vitamin A 3.3mg 109%
Iron 4mg 22%
Calcium 101.4mg 10%
Amount Per 100 g
Calories 69.45 Kcal (291 kJ)
Calories from fat 0.05 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 24mg 4%
Potassium 235.98mg 19%
Total Carbs 16.33g 21%
Sugars 5.51g 83%
Dietary Fiber 2.87g 43%
Protein 1.2g 9%
Vitamin C 13.5mg 85%
Vitamin A 0.9mg 109%
Iron 1mg 22%
Calcium 26.8mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 6
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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