Diner Home Fries from Leftover Baked Potatoes Recipe

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Diner Home Fries from Leftover Baked Potatoes
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  1. Heat oil in a large frying pan (or use your griddle pan). Add potatoes and onions (and green bell pepper if desired). Season to taste with salt, pepper and optional garlic powder.
  2. Fry potatoes for about 5 minutes, turning occasionally. Sprinkle paprika over potatoes and continue cooking and turning them for another 5-10 minutes until heated through. Serve with ketchup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 502.64 Kcal (2104 kJ)
Calories from fat 123.83 Kcal
% Daily Value*
Total Fat 13.76g 21%
Sodium 613.75mg 26%
Potassium 1471.55mg 31%
Total Carbs 88.29g 29%
Sugars 35.11g 140%
Dietary Fiber 9g 36%
Protein 7.8g 16%
Vitamin C 65.1mg 109%
Vitamin A 4.3mg 143%
Iron 16.4mg 91%
Calcium 141.7mg 14%
Amount Per 100 g
Calories 109.11 Kcal (457 kJ)
Calories from fat 26.88 Kcal
% Daily Value*
Total Fat 2.99g 21%
Sodium 133.23mg 26%
Potassium 319.44mg 31%
Total Carbs 19.17g 29%
Sugars 7.62g 140%
Dietary Fiber 1.95g 36%
Protein 1.69g 16%
Vitamin C 14.1mg 109%
Vitamin A 0.9mg 143%
Iron 3.6mg 91%
Calcium 30.8mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.4
  • 13

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sodium

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