Main
Recipes
Course
Side Dishes
Leek and Onion Tart with Herb Chèvre Recipe

Leek and Onion Tart with Herb Chèvre Recipe

Posted by

Rate It!

Add your photo!

Ingredients

Count

Nutrition

1606

Calories

Comments Print recipe

Ingredients:

Serving

2 sheets frozen puff pastry, thawed in refrigerator
1 large egg, slightly beaten with 1 tbsp milk
8 oz soft goat cheese
4 tbsp fresh thyme leaves or chives, divided , plus more for garnish
2 tbsp olive oil
4 leeks, rinsed, drained, and thinly sliced
2 green onions, thinly sliced
sea salt , to taste
freshly ground pepper , to taste

Directions:

Preheat oven to 425°. Cut puff pastry sheets in half lengthwise. Cut 1/4-inch-wide strips off every side of each piece, resulting in 8 long strips and 8 short. Brush a 1/4-inch-wide border on the 4 larger bases with egg wash, and place cut pastry strips on top to form a raised edge. Press gently to adhere. Chill pastry.
Mix goat cheese with half the herbs in a small bowl until soft and creamy. Spread evenly in the bottom of each tart, and chill.
Heat olive oil in a skillet, and add leek and green onions. Sauté until tender and translucent, about 5 minutes. Cool to room temperature.
Place leek mixture on goat cheese down the center of each tart. Sprinkle with remaining herbs, and place on a baking sheet. Brush pastry edges with remaining egg wash, and bake 18 to 20 minutes or until pastry is golden brown and puffs. Slice and serve warm or at room temperature.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1605.65 Kcal (6723 kJ)
Calories from fat	1048.86 Kcal
		% Daily Value*
Total Fat	116.54g	179%
Cholesterol	290.33mg	97%
Sodium	1193.75mg	50%
Potassium	713.49mg	15%
Total Carbs	86.23g	29%
Sugars	14.33g	57%
Dietary Fiber	8.66g	35%
Protein	61.95g	124%
Vitamin C	38.3mg	64%
Iron	15.2mg	84%
Calcium	555.1mg	56%

Amount Per 100 g
Calories	172.95 Kcal (724 kJ)
Calories from fat	112.97 Kcal
		% Daily Value*
Total Fat	12.55g	179%
Cholesterol	31.27mg	97%
Sodium	128.58mg	50%
Potassium	76.85mg	15%
Total Carbs	9.29g	29%
Sugars	1.54g	57%
Dietary Fiber	0.93g	35%
Protein	6.67g	124%
Vitamin C	4.1mg	64%
Iron	1.6mg	84%
Calcium	59.8mg	56%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Black Olive Red Pepper Stuffed Pastry Bundles

Sheets puff pastry, Egg yolk, Poppy seeds and 6 more..
Easy Cheddar Spinach and Mushroom Pie With Puff Pastry Crust

Puff pastry sheet (use half of a 17-oz package) and 11 more..
Garlic Stuffed Sirloin

Olive oil, Garlic, peeled and finely chopped and 4 more..
Overnight Breakfast Pie

Eggs, Sliced potatoes, Shredded swiss cheese and 7 more..
Curried Shrimp Deviled Eggs

Hardboiled egg, Mayonnaise, Miracle whip and 7 more..
Meatballs with Parsley and Parmesan

Eggs, Fresh french breadcrumbs, Grated parmesan cheese and 7 more..
California Caesar Salad (Aaron McCargo, Jr.)

Egg yolk, Lemon, juiced, Anchovies, Chopped garlic and 12 more..
Lime (Or Lemon) Mayonnaise

Egg yolks, Dijon mustard, Lemon juice, Olive oil and 4 more..
Broccoli and Cheddar Frittata

Eggs, Egg whites, Water, Olive oil and 5 more..
Three-Onion Goat Cheese Tart

Bacon, Diced onions, Shallot, thinly sliced, Sugar and 8 more..
Turkey and Sweet Leek Pie

Steaky bacon, roughly chopped, Fresh thyme leave , picked and 13 more..