Directions:
- Heat oven to 375 degrees.
- Spray small casserole dish with cooking spray.
- Place chicken tenderloins on bottom and season with salt.
- Scatter mushroom on top of chicken.
- Drizzle garlic-infused olive oil on top of chicken and mushrooms.
- Spoon undiluted soup on top. Don't feel the need to spread it evenly - it will thin and settle as it heats.
- Pour Marsala wine on top of everything.
- Cover with aluminum foil, pierced to vent. Bake at 375 degrees on lower rack for 35 minutes. (This is when I jump in the shower!).
- As end of baking time nears, boil 9 ounces of the pasta of your choice. Once chicken is done, blend chicken mixture and pasta and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 332.29 Kcal (1391 kJ) | ||
| Calories from fat | 109.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.18g | 19% | |
|---|---|---|---|
| Cholesterol | 91.45mg | 30% | |
| Sodium | 715.23mg | 30% | |
| Potassium | 222.56mg | 5% | |
| Total Carbs | 25.6g | 9% | |
| Sugars | 1.11g | 4% | |
| Dietary Fiber | 0.58g | 2% | |
| Protein | 26.44g | 53% | |
| Vitamin C | 1.1mg | 2% | |
| Iron | 1.2mg | 6% | |
| Calcium | 5.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 109.03 Kcal (456 kJ) | ||
| Calories from fat | 35.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4g | 19% | |
|---|---|---|---|
| Cholesterol | 30.01mg | 30% | |
| Sodium | 234.66mg | 30% | |
| Potassium | 73.02mg | 5% | |
| Total Carbs | 8.4g | 9% | |
| Sugars | 0.36g | 4% | |
| Dietary Fiber | 0.19g | 2% | |
| Protein | 8.68g | 53% | |
| Vitamin C | 0.3mg | 2% | |
| Iron | 0.4mg | 6% | |
| Calcium | 1.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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