Directions:
- Cook elbow macaroni according to package directions, rinse in a colander and let cool. Mix all ingredients together and let chill for a few hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 371.23 Kcal (1554 kJ) | ||
| Calories from fat | 205.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.88g | 35% | |
|---|---|---|---|
| Cholesterol | 58.18mg | 19% | |
| Sodium | 560.94mg | 23% | |
| Potassium | 231.49mg | 5% | |
| Total Carbs | 33.38g | 11% | |
| Sugars | 3.8g | 15% | |
| Dietary Fiber | 2.91g | 12% | |
| Protein | 8.15g | 16% | |
| Vitamin C | 4.6mg | 8% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.7mg | 9% | |
| Calcium | 35.4mg | 4% | |
| Amount Per 100 g | |||
| Calories | 275.81 Kcal (1155 kJ) | ||
| Calories from fat | 153.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17g | 35% | |
|---|---|---|---|
| Cholesterol | 43.22mg | 19% | |
| Sodium | 416.76mg | 23% | |
| Potassium | 171.99mg | 5% | |
| Total Carbs | 24.8g | 11% | |
| Sugars | 2.82g | 15% | |
| Dietary Fiber | 2.16g | 12% | |
| Protein | 6.05g | 16% | |
| Vitamin C | 3.5mg | 8% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.2mg | 9% | |
| Calcium | 26.3mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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