Shrimp Slaw Recipe

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Shrimp Slaw
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Ingredients:

Directions:

  1. Combine macaroni, vegetables and shrimp. Mix remaining ingredients and add to macaroni/cabbage/shrimp mixture. Add mayonaise if needed, or desired, to suit your taste. Refrigerate for a couple hours to let the flavors get happy. Serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 301.82 Kcal (1264 kJ)
Calories from fat 141.7 Kcal
% Daily Value*
Total Fat 15.74g 24%
Cholesterol 25.73mg 9%
Sodium 956.22mg 40%
Potassium 196.82mg 4%
Total Carbs 34.38g 11%
Sugars 2.27g 9%
Dietary Fiber 2.7g 11%
Protein 7.38g 15%
Vitamin C 24.6mg 41%
Iron 1.2mg 7%
Calcium 36.9mg 4%
Amount Per 100 g
Calories 218.4 Kcal (914 kJ)
Calories from fat 102.54 Kcal
% Daily Value*
Total Fat 11.39g 24%
Cholesterol 18.62mg 9%
Sodium 691.94mg 40%
Potassium 142.42mg 4%
Total Carbs 24.88g 11%
Sugars 1.65g 9%
Dietary Fiber 1.96g 11%
Protein 5.34g 15%
Vitamin C 17.8mg 41%
Iron 0.9mg 7%
Calcium 26.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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