Lake Tahoe Caesar Burgers Recipe

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Lake Tahoe Caesar Burgers
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  1. Mix ground beef, grated cheese, anchovys, egg, grated onion, salt, pepper, lemon juice and worcestershire sauce in a medium bowl. Shape into 4 hamburger patties.
  2. BBQ for 5 to 6 minutes each side or no longer pink in the center. Place over the warm/toasted sesame seed hamburger buns.
  3. Serve with thick cut chips (steak fries) and a side salad or coleslaw/potato salad.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 582.7 Kcal (2440 kJ)
Calories from fat 253.85 Kcal
% Daily Value*
Total Fat 28.21g 43%
Cholesterol 159.08mg 53%
Sodium 515.27mg 21%
Potassium 568.14mg 12%
Total Carbs 38.38g 13%
Sugars 7.98g 32%
Dietary Fiber 1.35g 5%
Protein 44.03g 88%
Vitamin C 2.4mg 4%
Iron 4.9mg 27%
Calcium 127mg 13%
Amount Per 100 g
Calories 203.41 Kcal (852 kJ)
Calories from fat 88.61 Kcal
% Daily Value*
Total Fat 9.85g 43%
Cholesterol 55.53mg 53%
Sodium 179.87mg 21%
Potassium 198.32mg 12%
Total Carbs 13.4g 13%
Sugars 2.79g 32%
Dietary Fiber 0.47g 5%
Protein 15.37g 88%
Vitamin C 0.8mg 4%
Iron 1.7mg 27%
Calcium 44.3mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.7
  • 15

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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