Killer Cheese Dip Recipe

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Killer Cheese Dip
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Ingredients
4
Count
Nutrition
168
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Melt cream cheese and Old English together in oven or microwave.
  2. Stir very well until completely combined. Mix in chiles and green onion, stir well and return to oven or microwave to heat through again.
  3. Stir and serve with tortilla chips.
  4. Can be made ahead and reheated.
  5. Bring to room temperature before reheating.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 167.8 Kcal (703 kJ)
Calories from fat 146.07 Kcal
% Daily Value*
Total Fat 16.23g 25%
Cholesterol 52.31mg 17%
Sodium 252.49mg 11%
Potassium 76.7mg 2%
Total Carbs 2.24g 1%
Sugars 1.64g 7%
Dietary Fiber 0.15g 1%
Protein 3.77g 8%
Vitamin C 9.1mg 15%
Iron 0.1mg 0%
Calcium 77.5mg 8%
Amount Per 100 g
Calories 294.87 Kcal (1235 kJ)
Calories from fat 256.69 Kcal
% Daily Value*
Total Fat 28.52g 25%
Cholesterol 91.93mg 17%
Sodium 443.69mg 11%
Potassium 134.78mg 2%
Total Carbs 3.94g 1%
Sugars 2.88g 7%
Dietary Fiber 0.26g 1%
Protein 6.62g 8%
Vitamin C 16mg 15%
Iron 0.1mg 0%
Calcium 136.2mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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