Kidney Bean Risotto Recipe

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Kidney Bean Risotto
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Ingredients:

Directions:

  1. Heat half the oil in a large, heavy-bottom pan. Add the onion and cook, stirring occasionally, for 5 minutes or until softened. Add half the garlic and cook, stirring frequently, for 2 minutes; then add the rice and stir for 1 minute, or until the grains are thoroughly coated with the oil.
  2. Add the stock and a pinch of the salt and bring to a boil, stirring constantly. Reduce the heat, cover, and let simmer for 35-40 minutes, or until all of the liquid has been absorbed.
  3. Meanwhile, heat the remaining oil in a heavy-bottom skillet. Add the red bell pepper and celery and cook, stirring frequently, for 5 minutes. Add the sliced mushrooms and the remaining garlic and cook, stirring frequently, for 4-5 minutes.
  4. Stir the rice into the skillet. Add the beans, parsley and cashews. Season with salt and pepper and cook, stirring constantly, until hot. Transfer to a warmed serving dish, sprinkle with extra parsley and serve at once.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 950.46 Kcal (3979 kJ)
Calories from fat 224.04 Kcal
% Daily Value*
Total Fat 24.89g 38%
Sodium 23277.05mg 970%
Potassium 760.88mg 16%
Total Carbs 147.06g 49%
Sugars 4.68g 19%
Dietary Fiber 4.89g 20%
Protein 10.79g 22%
Vitamin C 37.3mg 62%
Vitamin A 0.7mg 25%
Iron 96.5mg 536%
Calcium 85mg 8%
Amount Per 100 g
Calories 251.04 Kcal (1051 kJ)
Calories from fat 59.17 Kcal
% Daily Value*
Total Fat 6.57g 38%
Sodium 6147.95mg 970%
Potassium 200.96mg 16%
Total Carbs 38.84g 49%
Sugars 1.24g 19%
Dietary Fiber 1.29g 20%
Protein 2.85g 22%
Vitamin C 9.9mg 62%
Vitamin A 0.2mg 25%
Iron 25.5mg 536%
Calcium 22.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.3
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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