Julie's Instant Breakfast Recipe

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Julie's Instant Breakfast
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Ingredients:

Directions:

  1. Slice banana and put all ingredients into the blender.
  2. Blend until smooth.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 123.2 Kcal (516 kJ)
Calories from fat 23.37 Kcal
% Daily Value*
Total Fat 2.6g 4%
Cholesterol 21.07mg 7%
Sodium 26.79mg 1%
Potassium 170.53mg 4%
Total Carbs 22.94g 8%
Sugars 19.32g 77%
Dietary Fiber 0.9g 4%
Protein 2.84g 6%
Vitamin C 23.9mg 40%
Vitamin A 0.1mg 3%
Iron 0.3mg 2%
Calcium 81.6mg 8%
Amount Per 100 g
Calories 164.04 Kcal (687 kJ)
Calories from fat 31.12 Kcal
% Daily Value*
Total Fat 3.46g 4%
Cholesterol 28.06mg 7%
Sodium 35.68mg 1%
Potassium 227.07mg 4%
Total Carbs 30.55g 8%
Sugars 25.72g 77%
Dietary Fiber 1.2g 4%
Protein 3.78g 6%
Vitamin C 31.9mg 40%
Vitamin A 0.1mg 3%
Iron 0.4mg 2%
Calcium 108.6mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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