Johnny O Slaw Recipe

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Johnny O Slaw
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Ingredients:

Directions:

  1. Mix green cabbage, carrots, and slaw dressing in a bowl. Add celery seed, to taste, and serve.
  2. Home Cook Recipe: A viewer or guest of the show, who may not be a professional cook, provided this recipe. The Food Network Kitchen have not tested this recipe and therefore cannot make representation as to the results.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 259.67 Kcal (1087 kJ)
Calories from fat 175.68 Kcal
% Daily Value*
Total Fat 19.52g 30%
Cholesterol 24.84mg 8%
Sodium 459.54mg 19%
Potassium 289.8mg 6%
Total Carbs 21.34g 7%
Sugars 14.51g 58%
Dietary Fiber 4.85g 19%
Protein 1.62g 3%
Vitamin C 56.6mg 94%
Vitamin A 0.1mg 3%
Calcium 63.9mg 6%
Amount Per 100 g
Calories 117.69 Kcal (493 kJ)
Calories from fat 79.62 Kcal
% Daily Value*
Total Fat 8.85g 30%
Cholesterol 11.26mg 8%
Sodium 208.27mg 19%
Potassium 131.34mg 6%
Total Carbs 9.67g 7%
Sugars 6.58g 58%
Dietary Fiber 2.2g 19%
Protein 0.73g 3%
Vitamin C 25.7mg 94%
Calcium 29mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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