Jerri's Peppery Buffalo Wings Recipe

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Jerri's Peppery Buffalo Wings
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Ingredients
6
Count
Nutrition
1648
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Rinse wings and pat dry.
  2. Heat oil for deep frying to 375 degrees.
  3. Cut wings at joints. Discard wing tips.
  4. Place wings on a piece of wax paper.
  5. LIBERALLY sprinkle on both sides with seasoning salt and black pepper.
  6. Place wings in hot oil to deep fry in batches.
  7. While wings are cooking, put hot sauce and butter in pan and heat until butter is melted stirring to combine as butter melts.
  8. Drain wings on paper towels.
  9. Place wings in large bowl, pour hot sauce mixture over wings and toss gently.
  10. Enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1647.8 Kcal (6899 kJ)
Calories from fat 976.4 Kcal
% Daily Value*
Total Fat 108.49g 167%
Cholesterol 943.67mg 315%
Sodium 4932.68mg 206%
Potassium 1366.21mg 29%
Total Carbs 21.5g 7%
Sugars 14.33g 57%
Dietary Fiber 7.17g 29%
Protein 143.52g 287%
Vitamin C 8mg 13%
Vitamin A 0.2mg 6%
Iron 14.3mg 80%
Calcium 205.2mg 21%
Amount Per 100 g
Calories 212.61 Kcal (890 kJ)
Calories from fat 125.98 Kcal
% Daily Value*
Total Fat 14g 167%
Cholesterol 121.76mg 315%
Sodium 636.46mg 206%
Potassium 176.28mg 29%
Total Carbs 2.77g 7%
Sugars 1.85g 57%
Dietary Fiber 0.92g 29%
Protein 18.52g 287%
Vitamin C 1mg 13%
Iron 1.8mg 80%
Calcium 26.5mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 41.2
    Points
  • 43
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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