Jello Jigglers (For Cookie Cutters) Recipe

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Jello Jigglers (For Cookie Cutters)
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  • 4 (1/4 oz) envelopes knox unflavored gelatin (3 envelopes will make very firm pieces but 4 envelopes make it indestructible)
  • 3 (3 oz) packages any color jello gelatin


  1. *This recipe does not contain any cold water Combine Knox gelatin and Jello with boiling water and whisk until completely dissolved (about 2 minutes).
  2. Pour into a lightly greased 9x13 pan and let set in refrigerator until firm.
  3. Cut into squares or use cookie cutters.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 33.48 Kcal (140 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 37.74mg 2%
Protein 11.95g 24%
Calcium 7.9mg 1%
Amount Per 100 g
Calories 35.05 Kcal (147 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 39.5mg 2%
Protein 12.5g 24%
Calcium 8.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
  • 1

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • sugar free

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