Directions:
- Mix all together thoroughly& place (uncovered) in rectangular glass baking dish.
- Bake at 350 degrees for 20 minutes or until it starts to brown and bubble.
- Serve with baguette bread slices.
- Best made a day ahead, refrigerated, and then reheated in microwave oven or regular oven.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 160.31 Kcal (671 kJ) | ||
| Calories from fat | 140.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.57g | 24% | |
|---|---|---|---|
| Cholesterol | 17.36mg | 6% | |
| Sodium | 194.98mg | 8% | |
| Potassium | 18.51mg | 0% | |
| Total Carbs | 1.11g | 0% | |
| Sugars | 0.72g | 3% | |
| Dietary Fiber | 0.21g | 1% | |
| Protein | 4.2g | 8% | |
| Vitamin C | 0.7mg | 1% | |
| Vitamin A | 0.2mg | 5% | |
| Calcium | 116.2mg | 12% | |
| Amount Per 100 g | |||
| Calories | 389.99 Kcal (1633 kJ) | ||
| Calories from fat | 340.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.89g | 24% | |
|---|---|---|---|
| Cholesterol | 42.23mg | 6% | |
| Sodium | 474.33mg | 8% | |
| Potassium | 45.02mg | 0% | |
| Total Carbs | 2.69g | 0% | |
| Sugars | 1.75g | 3% | |
| Dietary Fiber | 0.52g | 1% | |
| Protein | 10.21g | 8% | |
| Vitamin C | 1.8mg | 1% | |
| Vitamin A | 0.4mg | 5% | |
| Calcium | 282.8mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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