Jalapeno tortilla wraps Recipe

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Jalapeno tortilla wraps
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Ingredients
4
Count
Nutrition
787
Calories
Total time
15
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Combine jalapenos and liquid with softened cream cheese.
  2. Blend with hand mixer.
  3. Spread on flour tortillas and roll up.
  4. Refrigerate for a few hours, then cut into 1 1/2 inch pieces.
  5. I put a dish of salsa in the center of the plate for dipping.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 787.08 Kcal (3295 kJ)
Calories from fat 694.01 Kcal
% Daily Value*
Total Fat 77.11g 119%
Cholesterol 249.48mg 83%
Sodium 729.21mg 30%
Potassium 410.72mg 9%
Total Carbs 11.83g 4%
Sugars 8.38g 34%
Dietary Fiber 1.18g 5%
Protein 14g 28%
Vitamin C 46.9mg 78%
Calcium 227mg 23%
Amount Per 100 g
Calories 295.66 Kcal (1238 kJ)
Calories from fat 260.7 Kcal
% Daily Value*
Total Fat 28.97g 119%
Cholesterol 93.72mg 83%
Sodium 273.92mg 30%
Potassium 154.28mg 9%
Total Carbs 4.44g 4%
Sugars 3.15g 34%
Dietary Fiber 0.44g 5%
Protein 5.26g 28%
Vitamin C 17.6mg 78%
Calcium 85.3mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.9
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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