Italian-Herb Bread Recipe

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Italian-Herb Bread
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Ingredients:

Directions:

  1. Preheat grill to 350° to 400° (medium-high) heat. Brush 1 side of each bread slice with olive oil; sprinkle with Italian seasoning, salt, and pepper. Grill bread slices, seasoned sides down, covered with grill lid, 4 to 5 minutes or until toasted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 579.1 Kcal (2425 kJ)
Calories from fat 297.08 Kcal
% Daily Value*
Total Fat 33.01g 51%
Cholesterol 1.53mg 1%
Sodium 740.63mg 31%
Potassium 147.28mg 3%
Total Carbs 60.74g 20%
Sugars 1.21g 5%
Dietary Fiber 3.89g 16%
Protein 11.37g 23%
Iron 3.7mg 21%
Calcium 98.7mg 10%
Amount Per 100 g
Calories 381.95 Kcal (1599 kJ)
Calories from fat 195.94 Kcal
% Daily Value*
Total Fat 21.77g 51%
Cholesterol 1.01mg 1%
Sodium 488.49mg 31%
Potassium 97.14mg 3%
Total Carbs 40.06g 20%
Sugars 0.8g 5%
Dietary Fiber 2.56g 16%
Protein 7.5g 23%
Iron 2.5mg 21%
Calcium 65.1mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.6
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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