Irene's Beer Stew Recipe

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Irene's Beer Stew
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Ingredients:

Directions:

  1. Cook onions in 2 tablespoons oil in a 6- to 8-quart ovenproof heavy pot over moderate heat, stirring frequently, until lightly browned, about 30 minutes. Add garlic and cook, stirring, 5 minutes.
  2. Preheat oven to 325°F.
  3. Combine flour, salt, and pepper in a large bowl. Pat beef dry and toss with flour mixture. Heat 2 tablespoons oil in a large heavy skillet until hot but not smoking, then brown beef in batches, adding as browned to onions and adding more oil to skillet as necessary.
  4. Add soy, Worcestershire, and steak sauces, bay leaves, thyme, and enough beer to pot to just cover beef and onions, then bring to a simmer. Cover pot and braise stew in middle of oven, stirring in brown sugar after about an hour if desired, until meat is tender, about 2 hours.
  5. Season stew with salt and pepper.
  6. Cooks' note: ·Stew improves over 2 to 3 days and freezes well. Cool stew completely, uncovered, before keeping chilled or frozen, covered.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 599.35 Kcal (2509 kJ)
Calories from fat 383.61 Kcal
% Daily Value*
Total Fat 42.62g 66%
Cholesterol 115.64mg 39%
Sodium 965.8mg 40%
Potassium 827.64mg 18%
Total Carbs 20.17g 7%
Sugars 7.51g 30%
Dietary Fiber 3.27g 13%
Protein 34.74g 69%
Vitamin C 10.9mg 18%
Iron 4.1mg 23%
Calcium 71.1mg 7%
Amount Per 100 g
Calories 170.75 Kcal (715 kJ)
Calories from fat 109.29 Kcal
% Daily Value*
Total Fat 12.14g 66%
Cholesterol 32.95mg 39%
Sodium 275.15mg 40%
Potassium 235.79mg 18%
Total Carbs 5.75g 7%
Sugars 2.14g 30%
Dietary Fiber 0.93g 13%
Protein 9.9g 69%
Vitamin C 3.1mg 18%
Iron 1.2mg 23%
Calcium 20.3mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.9
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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