Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 43.14 Kcal (181 kJ) | ||
| Calories from fat | 16.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.87g | 3% | |
|---|---|---|---|
| Sodium | 45.49mg | 2% | |
| Potassium | 316.04mg | 7% | |
| Total Carbs | 5.93g | 2% | |
| Sugars | 4.41g | 18% | |
| Dietary Fiber | 1.36g | 5% | |
| Protein | 1.33g | 3% | |
| Vitamin C | 19.6mg | 33% | |
| Iron | 0.1mg | 1% | |
| Calcium | 16mg | 2% | |
| Amount Per 100 g | |||
| Calories | 31.17 Kcal (131 kJ) | ||
| Calories from fat | 12.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.35g | 3% | |
|---|---|---|---|
| Sodium | 32.87mg | 2% | |
| Potassium | 228.37mg | 7% | |
| Total Carbs | 4.29g | 2% | |
| Sugars | 3.19g | 18% | |
| Dietary Fiber | 0.98g | 5% | |
| Protein | 0.96g | 3% | |
| Vitamin C | 14.1mg | 33% | |
| Iron | 0.1mg | 1% | |
| Calcium | 11.5mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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