Directions:
- Preheat oven to 180°C Combine the Brazil nuts, almonds, walnuts, cashews, noodles, egg white, oil, cumin, coriander, garam masala, paprika, fennel and turmeric in a bowl. Season with salt and pepper. Place in a large roasting pan.
- Bake in oven, stirring every 5 minutes, for 15 minutes or until nuts are toasted and mixture is aromatic. Add raisins and gently toss to combine. Set aside for 30 minutes to cool to room temperature.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 394.2 Kcal (1650 kJ) | ||
| Calories from fat | 319.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.52g | 55% | |
|---|---|---|---|
| Sodium | 16.12mg | 1% | |
| Potassium | 436.42mg | 9% | |
| Total Carbs | 12.71g | 4% | |
| Sugars | 2.56g | 10% | |
| Dietary Fiber | 4.66g | 19% | |
| Protein | 12.87g | 26% | |
| Vitamin C | 1.6mg | 3% | |
| Iron | 2.8mg | 16% | |
| Calcium | 89.8mg | 9% | |
| Amount Per 100 g | |||
| Calories | 391.16 Kcal (1638 kJ) | ||
| Calories from fat | 317.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.25g | 55% | |
|---|---|---|---|
| Sodium | 15.99mg | 1% | |
| Potassium | 433.06mg | 9% | |
| Total Carbs | 12.61g | 4% | |
| Sugars | 2.54g | 10% | |
| Dietary Fiber | 4.62g | 19% | |
| Protein | 12.77g | 26% | |
| Vitamin C | 1.5mg | 3% | |
| Iron | 2.8mg | 16% | |
| Calcium | 89.2mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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