Hubbard Squash Almond Crisp Recipe

Posted by
Rate It!
Hubbard Squash Almond Crisp
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 400.
  2. Toast almonds and chop fine.
  3. Halve the squash lengthwise and remove seeds and fiber.
  4. Place squash cut side down in a shallow baking dish large enough to hold squash in single layer.
  5. Pour in water then bake covered for 30 minutes.
  6. Remove dish from oven then turn squash over and cool.
  7. Use a spoon to remove the flesh then cut into 2” cubes.
  8. Place squash in a bowl then drizzle with brandy.
  9. Sprinkle with sugar and set aside for 30 minutes to macerate.
  10. Combine flour, brown sugar and cinnamon.
  11. Mix in butter working with your fingers until mixture holds together and is crumbly.
  12. Stir in chopped almonds and crushed cookies then set aside.
  13. Place squash and juice in a round baking dish then spread almond mixture evenly over them.
  14. Bake for 1 hour or until the squash is bubbling and topping is golden brown.
  15. To serve scoop hot crisp into individual dessert bowls and drizzle with chilled heavy cream.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 809.88 Kcal (3391 kJ)
Calories from fat 396.06 Kcal
% Daily Value*
Total Fat 44.01g 68%
Cholesterol 119.74mg 40%
Sodium 51.56mg 2%
Potassium 926.89mg 20%
Total Carbs 91.92g 31%
Sugars 38.33g 153%
Dietary Fiber 11.68g 47%
Protein 12.91g 26%
Vitamin C 25.6mg 43%
Vitamin A 0.2mg 6%
Iron 1.1mg 6%
Calcium 131.3mg 13%
Amount Per 100 g
Calories 184.86 Kcal (774 kJ)
Calories from fat 90.4 Kcal
% Daily Value*
Total Fat 10.04g 68%
Cholesterol 27.33mg 40%
Sodium 11.77mg 2%
Potassium 211.57mg 20%
Total Carbs 20.98g 31%
Sugars 8.75g 153%
Dietary Fiber 2.67g 47%
Protein 2.95g 26%
Vitamin C 5.8mg 43%
Iron 0.2mg 6%
Calcium 30mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 19.1
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top