Directions:
- Place bread slices on a baking sheet in a single layer.
- Mix together the remaining ingredients until well combined.
- Spread mixture on bread slices.
- Broil 3 to 4 inches form heat for 3-4 minutes or until toasted.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 124.27 Kcal (520 kJ) | ||
| Calories from fat | 112.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.45g | 19% | |
|---|---|---|---|
| Cholesterol | 10.56mg | 4% | |
| Sodium | 170.58mg | 7% | |
| Potassium | 20.46mg | 0% | |
| Total Carbs | 1.02g | 0% | |
| Sugars | 0.64g | 3% | |
| Dietary Fiber | 0.15g | 1% | |
| Protein | 2.12g | 4% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 0.1mg | 0% | |
| Calcium | 58.4mg | 6% | |
| Amount Per 100 g | |||
| Calories | 459.05 Kcal (1922 kJ) | ||
| Calories from fat | 413.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 45.99g | 19% | |
|---|---|---|---|
| Cholesterol | 39.01mg | 4% | |
| Sodium | 630.1mg | 7% | |
| Potassium | 75.59mg | 0% | |
| Total Carbs | 3.77g | 0% | |
| Sugars | 2.38g | 3% | |
| Dietary Fiber | 0.54g | 1% | |
| Protein | 7.83g | 4% | |
| Vitamin C | 1.9mg | 1% | |
| Iron | 0.2mg | 0% | |
| Calcium | 215.7mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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