Spruced-Up Cheese Spread Recipe

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Spruced-Up Cheese Spread
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Ingredients:

Directions:

  1. Set aside 2 tablespoons pimientos for topping. In a large bowl, combine the remaining pimientos and the next seven ingredients. Stir in cheese.
  2. Transfer to a serving bowl; sprinkle with pecans, parsley and reserved pimientos. Serve with crackers. Yield: 4 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 62.52 Kcal (262 kJ)
Calories from fat 57.95 Kcal
% Daily Value*
Total Fat 6.44g 10%
Cholesterol 4.76mg 2%
Sodium 80.5mg 3%
Potassium 19.02mg 0%
Total Carbs 0.71g 0%
Sugars 0.4g 2%
Dietary Fiber 0.19g 1%
Protein 0.65g 1%
Vitamin C 0.3mg 1%
Iron 0.1mg 1%
Calcium 14mg 1%
Amount Per 100 g
Calories 413 Kcal (1729 kJ)
Calories from fat 382.83 Kcal
% Daily Value*
Total Fat 42.54g 10%
Cholesterol 31.42mg 2%
Sodium 531.76mg 3%
Potassium 125.62mg 0%
Total Carbs 4.7g 0%
Sugars 2.64g 2%
Dietary Fiber 1.27g 1%
Protein 4.32g 1%
Vitamin C 2.2mg 1%
Vitamin A 0.2mg 1%
Iron 0.8mg 1%
Calcium 92.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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