Hot Cross Buns Gluten Free Recipe

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Hot Cross Buns Gluten Free
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Ingredients
23
Count
Nutrition
241
Calories
Total time
35
Minutes
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Ingredients:

  • 2/3 cup tapioca flour
  • 1/3 cup sugar plus 2-tsp for yeast
  • 2/3 cup powdered milk
  • 3-1/2 tsp xanthan gum
  • 1-1/2 tsp salt
  • 2 tsp cinnamon
  • 1-1/2 tbsp rapid rise yeast
  • 1/4 cup olive oil
  • 1 tsp vinegar
  • 1/2 cup mixed peel (optional)
  • 1 tbsp butter
  • 1 tsp water
  • directions
  • cream above adding more sugar to get desired consistency. while still warm, ice a cross on top of each roll.

Directions:

  1. Dissolve 2-teaspoons sugar in warm water. Add yeast and let proof. Combine dry ingredients in bowl of mixer. Mix eggs, oil and vinegar and add to dry ingredients. Add proofed yeast and beat on high speed for three minutes. Stir in raisins and mixed peel.
  2. Grease two round pie pans. Rice flour hands, cut dough in half, and roll eight buns per pie pan, placing one in the center and seven around. With a knife blade dipped in rice flour, cut an X on top of each bun, and brush with melted butter. Let rise in a warm place for 35-40 minutes. Bake at 375-degrees for 30 to 35 minutes.
  3. Note:
  4. These rolls freeze well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 241.07 Kcal (1009 kJ)
Calories from fat 93.53 Kcal
% Daily Value*
Total Fat 10.39g 16%
Cholesterol 9.71mg 3%
Sodium 337.1mg 14%
Potassium 346.05mg 7%
Total Carbs 35.49g 12%
Sugars 10.07g 40%
Dietary Fiber 2.77g 11%
Protein 3.3g 7%
Vitamin C 1.1mg 2%
Iron 0.3mg 2%
Calcium 55.9mg 6%
Amount Per 100 g
Calories 391.49 Kcal (1639 kJ)
Calories from fat 151.9 Kcal
% Daily Value*
Total Fat 16.88g 16%
Cholesterol 15.77mg 3%
Sodium 547.46mg 14%
Potassium 561.99mg 7%
Total Carbs 57.64g 12%
Sugars 16.36g 40%
Dietary Fiber 4.5g 11%
Protein 5.37g 7%
Vitamin C 1.7mg 2%
Iron 0.5mg 2%
Calcium 90.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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