Directions:
- Pre-heat broiler.
- Arrange tortilla chips on a cookie sheet in a single layer.
- Place 1 jalapeno slice on each chip.
- Tear swiss cheese slices into small pieces and place one piece atop the pepper on each chip.
- Scatter cheedar and mozzarella cheeses over the dish, covering all the chips.
- Sprinkle salt over entire dish (skip for lower sodium version).
- Heat 3-5 minutes or until cheese is melted and chips are slightly toasted.
- Serve with a side dish of buffalo wing sauce and another side dish of sour cream.
- Dip chip into the wing sauce for some heat - cool it down with a dip into some sour cream!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 187.1 Kcal (783 kJ) | ||
| Calories from fat | 18.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.04g | 3% | |
|---|---|---|---|
| Cholesterol | 12.99mg | 4% | |
| Sodium | 1427.62mg | 59% | |
| Potassium | 184.58mg | 4% | |
| Total Carbs | 13.08g | 4% | |
| Sugars | 5.81g | 23% | |
| Dietary Fiber | 1.17g | 5% | |
| Protein | 28.75g | 58% | |
| Vitamin C | 5.7mg | 9% | |
| Iron | 0.1mg | 1% | |
| Calcium | 859.3mg | 86% | |
| Amount Per 100 g | |||
| Calories | 44.86 Kcal (188 kJ) | ||
| Calories from fat | 4.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.49g | 3% | |
|---|---|---|---|
| Cholesterol | 3.11mg | 4% | |
| Sodium | 342.29mg | 59% | |
| Potassium | 44.26mg | 4% | |
| Total Carbs | 3.14g | 4% | |
| Sugars | 1.39g | 23% | |
| Dietary Fiber | 0.28g | 5% | |
| Protein | 6.89g | 58% | |
| Vitamin C | 1.4mg | 9% | |
| Calcium | 206mg | 86% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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